Baystreet Staff -

Pizootz introduces INFERNO

[ACCESSWIRE]

You've Never Experienced Heat Like the INFERNO Peanut

PORTSMOUTH, VA / ACCESSWIRE / October 17, 2018 / Attention, attention! Mad Scientist Nuts, premiere producer of Pizootz' Infused Peanuts now introduces..... Inferno our tenth incredible flavor.

How did we do it?! Well, we don't want to give away too many secrets to our perspicaciously patented process but we will let you know that our peanut infusing regimen is unlike any other! We de-robe and cleanse our peanuts before infusing them with the Inferno flavor, a hot peanut unlike any other.

The peppers that are used in the process are the Ghost Pepper and the famed Carolina Reaper Pepper, making the Inferno peanut a truly special tasting nut.

The Inferno will debut in the company's signature packaging emblazing in red and gold. You will be able to sample the inferno during the Fancy Food Winter Show January 13, 14 1and 15th of 2019.

In an effort to satisfy the craving of peanut lovers everywhere we are offering early purchase of the Infernopeanut. Just go to our fundraising page https://www.pieshell.com/projects/mad-scientist-nutsand purchase the inferno nut before the rest of the world.

Salutations and gratuity,

Alfred P. Pizootz & The Mad Scientist Nuts Team

Contact: [email protected]

Pizootz flavor infused premium Virginia artisan peanuts (Now also Almonds) are all natural with no artificial colors, no artificial flavors, no GMO's, no preservatives with no MSG, no trans fats and absolutely gluten free.

Pizootz are Kosher and made proudly in the USA. Pizootz come in nine flavors: Baja Taco, New York Dill Pickle, Habanero, Sea Salt & Cracked Pepper, Bay Spice, Jalapeno, Blazing Buffalo, Sea Salt & vinegar and Sea Salt.

A portion of all sales is donated to the Multiple Sclerosis Society and its dedication to achieving a world free of MS.

Mad Scientist Nuts is a Virginia based corporation and is based in Portsmouth, VA. We are a proud member of Virginia Agriculture program Virginia's Finest.

[email protected]

SOURCE: Mad Scientist Nuts